1.
DYNAMIC ADSORPTION AND DESORPTION CHARACTERISTICS OF HPD-600 MACROPOROUS RESIN TO FLAVONOIDS OF BLUEBERRY LEAVES
HPD-600大孔树脂对蓝莓叶黄酮动态吸附与解吸特性研究
2.
Study on Flavonoids Extracted Factors of Blueberry
蓝莓中黄酮化合物提取影响因素的研究
3.
Identification of Anthocyanins and Flavonols in Extract of Blueberry by Using HPLC-ESI-MS/MS
HPLC-ESI-MS/MS识别蓝莓提取物中的花青素和黄酮醇
4.
Studies on Extraction, Purification and Hypoglycemic Activity of Flavoniods from Rubus Corchorifolius Leaves
山莓叶总黄酮的提取、纯化及降血糖作用研究
5.
Extraction of Flavonoid from Raspberry Leaves and its Antioxidition Activity
树莓叶黄酮类物质提取及抗氧化性研究
6.
The Extraction, Purification and Structural Identification of Flavonoids in Raspberry Leaves of Litte Berry;
树莓叶中黄酮类化合物的提取、分离及结构鉴定的研究
7.
Effect of Nitrogen Form on the Leaf Element Content of Blueberry
不同氮素形态对蓝莓叶片矿质元素含量的影响
8.
Establishment of Adventitious Shoot Regeneration System from Detached Leaves of Two Blueberry Cultivars
两个蓝莓品种离体叶片不定芽再生体系的建立
9.
evergreen or deciduous berry-bearing shrubs of northern hemisphere: cranberries; blueberries.
北半球常绿或落叶性灌木的一个属，浆果；蔓越桔；蓝莓。
10.
Comparison of photosynthesis and chlorophyll fluorescence between Gynostemma pentaphyllum(Thunb.) Makino and Cayratia japonica(Thunb.) Gagnep under field-simulated condition
绞股蓝与乌蔹莓的光合作用和叶绿素荧光特性比较
11.
Effect of light quality on the anthocyanin,phenolic and flavonoid compounds of strawberry fruits
不同光质对草莓果实花青苷、酚类物质及类黄酮物质的影响
12.
Fluorescence Quenching of Calcein Blue for the Determination of Manganese (Ⅱ) in Tea
钙黄绿素蓝荧光猝灭测定茶叶中的锰
13.
The Study on Extraction and Characteristics of Lutein from Brassic Oleracea var. Acephala DC.;
羽衣甘蓝叶黄素的提取和特性的研究
14.
Aim : To isolate and identify the flavonoids from the leaves of Daphne Genkwa.
目的:分离与鉴定芫花叶黄酮类化合物。
15.
ULTRASONIC EXTRACTION OF FLAVONE FROM HAW LEAVES WITH WATER AS THE MEDIUM
超声波法水提取山楂叶中黄酮的研究
16.
Flavonoids from the Leaves of Lamiophlomis Rotata(Benth.) Kudo in the Tibetan Medicine
藏药独一味叶中黄酮类化合物的研究
17.
Studies on Extraction, Purification and Activity of Flavonoids from Leaves of Fagopyrum Tataricum (L.) Gaertn;
苦荞麦叶黄酮提纯及其功能活性研究
18.
Research on Extraction and Purification of Flavones of Ginkgo Leaves;
银杏叶黄酮类化合物的提取精制研究