1.
Study on Thermal Decomposition of Polysaccharide Fraction KPS Ⅲa Purified from Leaves of Ilex kudingcha C. J. Tseng
苦丁茶冬青叶多糖KPS Ⅲa的热分析研究
2.
Current Developments and Prospects of Ilex latifolia
大叶冬青苦丁茶的研究现状与发展前景
3.
Study on RAPD Analysis of the Germplasm Resources of "Kudingcha Tea" in Holly;
冬青属苦丁茶种质资源的RAPD分析
4.
Esteras isoenzymes analysis of different germplasm materials of Ilex kudingcha
苦丁茶冬青不同种质材料的酯酶同工酶分析
5.
Resule: The content of the polysaccharide from Ligustrum henryi Hemslwere was 5.5% by the method of refluxing, while that was 1.4% by soaking.
结果回流提取苦丁茶中多糖含量为5.7%，浸泡提取多糖含量为1.4%。
6.
Total saponins from Kuding tea (Ilex kudingcha C.J.Tseng) protect against kidney injury induced by hypercholesterolemia in apolipoprotein E knockout mice
苦丁茶冬青皂苷对ApoE基因缺陷小鼠高胆固醇血症致肾脏损害的保护作用
7.
Studies on Quality Control of Small Leaves Ku-Ding-Cha and Preliminary Pharmacophylogeny on Boraginaceae Ku-Ding-Cha
小叶苦丁茶质量控制方法研究与紫草科苦丁茶的亲缘学意义初探
8.
THE DETERMINATION OF RUTIN AND FLAVONOIDS OF KUDINGCHA LEAVES
苦丁茶叶中生物类黄酮及芦丁含量的测定
9.
There are lots of things to buy - tea, sugar, bread, etc.
有许多东西要买：茶叶、糖、面包等。
10.
South American tea-like drink made from leaves of a South American holly called mate.
南美州像茶似的饮料，由南美洲叫马黛的冬青树的树叶制成。
11.
Spectral Analysis of Crude Tea Polysaccharides Extracted by Different Methods
不同方法提制的茶叶粗多糖的光谱分析
12.
Content of C. Paliurus polysaccharide is 2.19% at May and August.
青钱柳叶在5~8月的多糖含量为2.19%。
13.
Study on the Content of Polysaccharide and Mineral Elements in Helwingia japonica Leaves
青荚叶中多糖及矿物元素含量的分析
14.
Study on Extraction and Separation of Bamboo Polysaccharides and the Processing Technology of Compound Beverage of the Bamboo Leaves;
竹叶多糖的提取分离、抗氧化性及竹叶调味茶饮料工艺研究
15.
Determination of Galactose, Glucose, Mannose and Fructose from Tea Polysaccharides by High Performance Anion Exchange Chromatography Coupled with Pulsed Amperometric Detection
高效阴离子交换分离-脉冲安培检测茶叶多糖中的半乳糖、葡萄糖、甘露糖和果糖
16.
Any of numerous trees or shrubs of the genus Ilex, usually having bright red berries and glossy, evergreen leaves with spiny margins.
冬青属植物多种冬青，属树木或灌木，通常长有亮红色浆果和常绿有光泽且带刺状边缘的叶子
17.
Chemical Pattern Recognition of Traditional Chinese Medicine Kudingcha ( Ⅰ)
中药苦丁茶的化学模式识别研究(Ⅰ)
18.
Studies on Processing Techniques and Chemical Components of Kudingcha from Ligustrum Henryi Hemsl. and Ligustrum Robustrum(Roxb.) BL.;
女贞苦丁茶加工工艺和化学成分研究