1.
Studies on the Preparation and Antioxidant Activity of Water-Soluble Proteins from Stress Germinated Millet;
胁迫粟水溶性蛋白的制备与抗氧化性研究
2.
Antioxidant Activities of Water Soluble Proteins in Royal Jelly and Their Hydrolysates
蜂王浆水溶性蛋白及其酶解产物的抗氧化活性
3.
Study of Water-fast Protein and Enzymatic Effect in the Green Tea;
绿茶中非水溶性蛋白及酶解效果的研究
4.
Detection on water soluble proteins of Cornu Saigae Tataricae and its analogues
中药羚羊角及其类似品中水溶性蛋白的检测
5.
The Extraction of Water Soluble Protein and its Amino Acid Composition Analysis in Safflower Seed Meal
红花籽粕水溶性蛋白的提取与氨基酸组成分析
6.
Extraction of Water-soluble Protein from Ganoderma Lucidum Using Response Surface Methology
赤灵芝中水溶性蛋白响应面法优化提取
7.
Analysis of the Water-soluble Proteins in Medical Latex Gloves
医用乳胶手套中水溶性蛋白质的含量分析
8.
Study on the preparation of water-soluble royal jelly powder by enzymatic modification
酶改性蛋白制备水溶性蜂王浆的研究
9.
Water-Soluble Conjugated Polymers for Protein Detections
基于水溶性共轭聚合物的蛋白质检测
10.
Optimization of Production Conditions of Soluble Peptides from Corn Gluten Meal Hydrolyzed with Neutral Protease
中性蛋白酶水解玉米蛋白粉制备可溶性肽最佳条件的研究
11.
Studies on the Extraction and Properties of Water Insoluble Tea Protein;
非水溶性茶叶蛋白质提取及理化性质研究
12.
THE CONCENTRATION OF PROTEIN SOLUBLE IN THE HI THERMO SENSITIVE GENIC MALE STERILE INDIC RICE DURING FERTILITY SENSITIVE PERIODS;
高温不育水稻育性敏感期可溶性蛋白质的含量
13.
The Relationship between Soluble Protein, Soluble Sugar Content and Rice Blast Resistance of Rice Seedlings
水稻幼苗可溶性糖及可溶性蛋白含量与抗瘟性的关系
14.
Hemoglobin can also be cross-linked to solublepolymers to form so-called conjugated hemoglobin.
血红蛋白也能交联到水溶性多聚体上，形成所谓的共轭血红蛋白。
15.
Changes of the levels of serum soluble vascular adhesion protein-1 and C-reactive protein in patients with cerebral infarction
脑梗死患者血清可溶性血管黏附蛋白-1及C-反应蛋白水平的变化
16.
Effects of Different Phosphorus Rates on Content of Soluble Protein and Soluble Sugar in Leek
不同供磷水平对韭菜可溶性蛋白与可溶性糖含量的影响
17.
Studies on Isolation Purification and Identification from Sweet Potato Glycoprotein;
甘薯水溶性糖蛋白的分离纯化及结构初探
18.
The Studies on Rice (Oryza sativa L.) Soluble Glycoproteins: Purification and Identification;
水稻（Oryza sativa L.）可溶性糖蛋白的纯化与鉴定研究