1.
Characterization of Monoclonal Antibodies of Human Bone Sialoprotein
骨唾液酸蛋白单克隆抗体的性质鉴定
2.
Study on Aroma Active Compounds and Adulteration Detection of Orange Juice
橙汁香气活性物质的鉴定及其鉴伪方法研究
3.
Prepare and Appraise the Brain-targeted Liposome P-MMA-DOSPER;
制备和鉴定脑靶向性脂质体P-MMA-DOSPER
4.
Identification and Assessment on Drought Resistance of Germplasm Resources of Iris Lactea Pall.var.chinensis (Fisch.) at Seedling Stage;
马蔺种质资源苗期抗旱性鉴定与评价
5.
Induc tion and Identification of Insect Viral Inhibitory Factor;
昆虫抗病毒活性物质的诱导及其鉴定
6.
Identification and Physiological Characteristics Studies on Welsh Onion Germplasms;
大葱种质资源鉴定与其生理特性研究
7.
The Isolation and Structure Elucidation of Plastoquinone From Leaves of Rice;
稻叶中质体醌的分离鉴定和活性研究
8.
Resistance Identification to PVY of Some Tobacco Germplasm Resources
部分烟草种质资源的PVY抗性鉴定
9.
Isolating and identification of a higher enzyme activity strain BLC08609 producing chitinase
高活性几丁质酶产生菌的筛选及鉴定
10.
Molecular identification of cytoplasmic male sterile types in cabbage
甘蓝细胞质雄性不育类型的分子鉴定
11.
Preliminary Identification of Cold Resistance in Xinjiang Bermudagrass Germplasm Resources
新疆狗牙根种质资源抗寒性初步鉴定
12.
On the Legal Nature of Forensic Science Institutions Attached to Investigation Organs
论侦查机关内设鉴定机构的法律性质
13.
Glycoprotein Property Identification and Neutral Sugar Content Determination of Malanin in Malania oleifera
蒜头果蛋白性质的鉴定及其中性糖含量的测定
14.
Studies on Method for Identification of Heat Tolerance of Tomato and Selection of Heat Tolerance Germplasm;
番茄耐热性鉴定方法的研究及其种质资源的筛选鉴定
15.
STUDIES ON THE IDENTIFICATION OF THE STRAIN OF Bl 1 AND CHARACTERISTICS OF ANTIMICROBIAL SUBSTANCE PRODUCED BY IT;
拮抗细菌B11的鉴定及其拮抗物质性质的研究
16.
The infectivity and other properties of viruses can be assayed by several methods.
病毒的传染性及其它性质可通过几种方法鉴定。
17.
Study on the Genetic Diversity and the Low Temperature Tolerance of Spinach Germplasm;
菠菜种质资源遗传多样性及耐寒性鉴定
18.
Salt-talerance Evaluation and Genetic Diversity Analysis on Soybean Germplasm Resources;
大豆种质资源的耐盐性鉴定和多样性分析