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1)  defatted grape seed
脱脂葡萄籽
1.
In this paper,the extraction of proanthocyandins from defatted grape seeds was studied.
脱脂葡萄籽原花青素的提取工艺进行了研究,在单因素试验和正交试验的基础上,得出最佳提取条件:提取温度30℃,60%乙醇为提取液,调节提取液pH5,料液比1∶20,浸提两次,每次30min,提取率达到96。
2.
The radical scavenging effect of procyanidins from defatted grape seeds were studied at different systems.
脱脂葡萄籽为原料提取原花青素,选择了清除超氧阴离子自由基、对亚油酸体系的保护、以及对猪油自氧化的抑制等三方面对原花青素的抗氧化活性进行评定,同时考察了原花青素与合成抗氧化剂的复合使用效果及与有机酸、Vc的协同效应。
2)  grape seed
葡萄籽
1.
Research on preparation and activity of proanthocyanin from grape seeds;
葡萄籽原花青素的制备及活性研究
2.
The intergrated explotation of grape seed;
葡萄籽的综合开发与利用
3.
Analysis of proanthocyanidin of grape seed by capillary electrophoresis;
利用区带毛细管电泳分离、分析葡萄籽原花青素
3)  grape seed oil
葡萄籽油
1.
Study on the extraction of grape seed oil from Vitis amurensis Rupr. with supercritical CO_2 extraction;
超临界二氧化碳萃取山葡萄籽油的研究
2.
Study on ultrasonic extracion of grape seed oil;
超声波提取葡萄籽油工艺的研究
3.
Effect of different extraction conditions on fatty acid contents of grape seed oil;
不同提取条件对葡萄籽油中的脂肪酸含量的影响
4)  grape seeds
葡萄籽
1.
Determination of Oligometric Proanthocynidins From Grape Seeds by Electrochemical Method;
电化学方法测定葡萄籽原花青素含量
2.
Separation of grape seeds proanthocyanidins according to their degree of polymerization;
葡萄籽中原花色素的分级分离
3.
Anti-inflammatory effects of procyanidin from grape seeds by intragastric and injective administrations;
葡萄籽中原花青素灌胃及注射给药的抗炎作用和刺激性
5)  grape-seed oil
葡萄籽油
1.
Study on extraction of grape-seed oil by supercritical-CO_2;
超临界CO_2萃取葡萄籽油工艺条件研究
6)  grape seeds oil
葡萄籽油
1.
The studies on the optimum conditions for the extraction of grape seeds oil by supercritical fluid were carried out.
研究了温度、压力、时间、CO2体积流量对超临界流体萃取葡萄籽油得率的影响,并进行了最佳工艺优化。
2.
Grape seeds contain quantitative grape seeds oil (GSO) and procyanidins (PCs).
葡萄籽中含有丰富的葡萄籽油和原花青素。
补充资料:雪末籽
1.方言。向日葵籽。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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