1) allergic protein
致敏蛋白
1.
Effect of extraction and processing methods on allergic proteins of peanut;
提取及加工方法对花生致敏蛋白的影响
2.
Study on the mechanisim of IgE-binding to soybean allergic proteins;
大豆致敏蛋白致敏机制研究
3.
5 kD allergic proteins of soybean products and 18.
本实验采用酶联免疫印迹和竞争性抑制实验识别大豆制品中的致敏蛋白。
2) venom allergens
致敏原蛋白
3) thrombospondin
血小板凝血酶致敏蛋白
4) photosensitive protein
光敏蛋白
1.
A review about purification of photosensitive protein from halophile was presented with 34 references to a survey of publications which were published on this subject.
对近年来文献中关于嗜盐菌光敏蛋白的提纯方法进行了总结和比较 。
5) allergenic protein
过敏蛋白
1.
The cDNA sequence coding for this allergenic protein, consisted of 768 nucleotides, including 588 nucleotides in the open reading frame (ORF) and 180 nucleotides in the 3′ untranslated region.
通过RT PCR、3′RACE、基因克隆及序列测定 ,获得一种苦荞主要过敏蛋白基因的cDNA片段 (GenBank登录号为AY0 4 4918) 。
2.
The N-terminal gene of major allergenic protein in tartary buckwheat (named TBb) was amplified from the total RNA of tartary buckwheat using RT-PCR and 5 -rapid amplication of cDNA ends (5 -RACE) methods.
为了获得苦荞麦主要过敏蛋白全长基因并深入开展苦荞过敏蛋白的研究,本实验在先前获得的苦荞麦主要过敏蛋白C端(TBa)基因序列的基础上,设计不同的引物,以开花20d左右的苦荞麦果实为材料提取总RNA,并以此RNA为模板,通过RT-PCR和5'-RACE等方法,扩增,克隆获得苦荞麦主要过敏蛋白N端(命名为TBb)cDNA序列。
3.
The recombinant allergenic protein of tartary buckwheat (rTBt) expressed in Escherichia.
本实验在以往研究的基础上,以苦荞种子总RNA为模板,通过RT- PCR和5\'-RACE等方法,扩增、克隆获得苦荞过敏蛋白全长cDNA序列。
6) harpinEa
超敏蛋白
1.
To understand the effects of induced-resistance of harpin on the cucumber grewning within greenhouse, the 3% harpinEa 10-30 g + water 30 kg / 667m2were applied 3 times 20 days interval after the cucumber transplanting.
超敏蛋白是植物病原细菌产生的蛋白,可诱导植物的过敏性反应。
补充资料：致敏物质
致敏物质
能引起机体发生变态反应的抗原物质。致敏物质可以是完全抗原，如异种动物血清和蛋白、植物花粉、微生物、异体组织细胞等；也可以是半抗原，如药物的分解产物及生漆等小分子物质。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条