1) fortified soy sauce
强化酱油
1.
The method for the derermination of Fe in fortified soy sauce by m ic rowave digestion-flame atomitic absorption spectrometry was established in this paper.
本文建立了用微波消化—火焰原子吸收法测定强化酱油样品中的铁。
2) iron fortified soy sauce
强化酱油
1.
Comparison for two spectrophotometric determination of NaFeEDTA in iron fortified soy sauce;
光度法测定强化酱油中NaFeEDTA含量两种方法的比较
3) iron-fortified soy sauce
铁强化酱油
1.
Anglysis on iron-fortified soy sauce purchase behavior among residents in Beijing;
北京城乡居民铁强化酱油购买行为分析
2.
A novel reversed-phase ion-pair high performance liquid chromatographic method was developed for separation and determination of sodium iron(Ⅲ) ethylenediaminetetra-(acetate)(NaFeEDTA) in iron-fortified soy sauce.
建立了用反相离子对高效液相色谱法分离和测定铁强化酱油中的铁营养强化剂乙二胺四乙酸铁钠(N aFeEDTA)的方法。
3.
This article introduced mainly nutritional fortification of soy sauce to make more and more people know about iron-fortified soy sauce.
重点叙述酱油的铁营养强化,包括铁营养强化剂、铁强化酱油与普通酱油的区别、生产铁强化酱油的要求等问题,以加强人们对铁营养强化酱油的认识。
4) iron fortified soy sauce
铁强化酱油
1.
Capillary zone electrophoretic determination of NaFeEDTAin iron fortified soy sauce;
毛细管区带电泳法分离测定铁强化酱油中乙二胺四乙酸铁钠
2.
Review of the development process of iron fortified soy sauce in China;
铁强化酱油在中国的发展过程
3.
Progress in Assay Methods for Detecting NaFeEDTA in Iron Fortified Soy Sauce
铁强化酱油中乙二胺四乙酸铁钠含量测定方法研究进展
5) NaFeEDTA fortified soy sauce
铁强化酱油
1.
Analysis on needs of NaFeEDTA fortified soy sauce and influencing factors among rural women in Guizhou;
贵州农村妇女铁强化酱油需求及影响因素分析
2.
A pretest study on three kinds of health communication materials about NaFeEDTA fortified soy sauce;
铁强化酱油传播材料预试验研究
3.
Objective: To identify variables that significantly predict the intention of NaFeEDTA fortified soy sauce (FeSS) consumption and to develop feasible intervention strategies.
目的:分析影响贵州妇女铁强化酱油(铁酱油)购买意向的因素,探讨可能的干预策略。
6) chemical soy (a) sauce
化学酱油
补充资料：白酱油
分子式：
分子量：
CAS号：
性质：见化学酱油。
分子量：
CAS号：
性质：见化学酱油。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条