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1)  2D Separation and identification
两维分离鉴定
2)  separation and identification
分离鉴定
1.
Study on separation and identification of steroidal saponins of Dioscorea nipponica Makino;
穿山龙中甾体皂苷的分离鉴定
2.
SEPARATION AND IDENTIFICATION OF STREPTOCOCCUS FAECALIS IN COMMERCIAL MEAT-TYPE DUCKS;
商品肉鸭粪链球菌的分离鉴定
3.
Improved synthesis of pregabalin,separation and identification of its by-product;
普瑞巴林的合成工艺改进及还原副产物的分离鉴定
3)  isolation and identification
分离鉴定
1.
Isolation and identification of yeast from the traditional steam-bread starter;
传统面食发酵剂中酵母菌的分离鉴定
2.
Biological Characteristics of E.coli O157 and Technology of Isolation and Identification;
O157大肠杆菌生物学特性及分离鉴定技术研究
3.
Isolation and Identification of Bordetella Bronchiseptica of Rabbit;
家兔支气管败血波氏杆菌的分离鉴定
4)  isolation [英][,aɪsə'leɪʃn]  [美]['aɪsə'leʃən]
分离鉴定
1.
Isolation and Identification of Bovine Viral Diarrhoea-Mucosal Disease in Dairy Cows in Hebei Province;
河北省奶牛牛病毒性腹泻/粘膜病病毒的分离鉴定
2.
Isolation and Characterization of Haemophilus Parasuis and Development of Its Diagnostic Method and Inactivated Bacterin;
副猪嗜血杆菌的分离鉴定及诊断方法与灭活疫苗的研究
3.
Isolation and Identification for the Main Fumaric Acid-producing Strain and the Study on the Fumaric Acid Fermentation Kinetics in Apple Juice Concentrates;
浓缩苹果汁中富马酸主要产生菌的分离鉴定及代谢动力学研究
5)  isolation and characterization
分离鉴定
1.
Isolation and Characterization of Avian Rotavirus;
禽轮状病毒的分离鉴定及部分特性研究
2.
Isolation and characterization of Streptococcus bovis from the rumen of a cow;
奶牛瘤胃中牛链球菌的分离鉴定
3.
Isolation and characterization of one strain of rumen anaerobic bacteria Actinomyces ruminicola
一株瘤胃厌氧菌Actinomyces ruminicola的分离鉴定
6)  identification [英][aɪ,dentɪfɪ'keɪʃn]  [美][aɪ'dɛntəfə'keʃən]
分离鉴定
1.
Identification of Main Pathogensi of Livestock and Poultry in Western Henan and Their Drug Tolerance;
河南省畜禽几种主要致病菌的分离鉴定和耐药性检测
2.
Isolation 、identification and medicine sensitivity test of Actinobcillus pleuropneumoniae;
猪胸膜肺炎放线杆菌的分离鉴定及药敏试验
3.
Study on the drug resistance and identification of Stenotrophomonas maltophilia isolated from swine;
猪源嗜麦芽窄食单胞菌的分离鉴定与耐药性研究
补充资料:分离鉴定系统
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性质:质谱中的分离鉴定系统常指气相色谱质谱联用系统(GC/MS),GC用于分离,MS用以鉴定分离后的各单一组分化合物,同时用一个在线计算机系统快速采焦、存贮质谱图。不适于GC分离的混合物试样,可用高效液相色谱质谱(LC/MS)联用系统进行分离鉴定。质谱/质谱(MS/MS)联用也是一种分离鉴定系统,混合物离子由第一级MS分离,用第二级MS鉴定指定组分。

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