1) PPO activity and degree of browning
PPO活性与褐变度
2) PPO gene and activity
PPO基因与活性
3) PPO activity
PPO活性
1.
Genetic analysis of PPO activity in the progenies from two wheat crosses;
小麦两个杂交组合后代PPO活性的遗传分析
2.
Effects of PPO activity and pentosan content on flour whiteness;
小麦籽粒PPO活性和戊聚糖含量对面粉白度影响
3.
After puddling treatment raise seedlings and dipping root pot culture test,get the growth promoting effect to the strawberry and measure the strawberry leaves and root s PPO activity,so as to get the induced endurance.
采用琼脂块法、拌土育苗和蘸根盆栽生物试验及PPO活性测定法研究供试放线菌对病原菌的皿内拮抗作用、对草莓的促生作用及诱导抗性。
4) grain PPO activity
籽粒PPO活性
1.
Development of molecular marker for grain PPO activity in bread wheat;
小麦籽粒PPO活性分子标记研究
5) active lignite
活性褐煤
1.
Adsorption of humic acid and active lignite from Fengming Village on Chromium (VI) were studied.
研究了从凤鸣村褐煤中提取的腐植酸和活性褐煤对Cr (Ⅵ )离子的吸附 ,求出了Langmuir和Fre undlich方程的有关参数 ,结果表明 ,腐植酸对Cr(Ⅵ )离子吸附具有以化学吸附为主的Langmuir单分子吸附特征 ,活性褐煤对Cr(Ⅵ )离子吸附符合Freundlich方程。
6) browning degree
褐变度
1.
The changes of the turbidity,color and browning degree of Hami-melon juice treated by high-density CO_2 and normal pressure
高密度CO_2和常压处理对哈密瓜汁浊度、色度、褐变度变化的研究
2.
The influence of the key parameters of cutter(knife-edge angle,sliding cutting angle and rotate speed of cutter head) to the browning degree in a week was discussed by using orthogonal experiment.
针对鲜切莲藕褐变问题,以刀片刃角为主要试验因素,探讨通过刀片刃角与莲藕切割阻力的关系,并以刀片刃角、刀片滑切角、刀盘转速为主要试验因素,研究回转式切割器主要性能参数对莲藕褐变度的影响。
3.
The study data showed that the polyphenol oxidase (PPO) activity and browning degree (BD) of purple sweet potatoes peel are higher than those of inner-tissue and intact sweet potato.
贮藏期间样品的褐变度随时间的延长而增加,前3d的褐变十分迅速。
补充资料：无褐
1.没有粗劣短衣。形容贫苦。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条