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1)  rapeseed meal
菜粕
1.
Effect of Detoxicated Rapeseed meal on Performance of Broiler;
日粮添加脱毒菜粕对肉仔鸡生产性能的影响
2.
Enzymatic conditions of an in vitro method using dialysis tube to study digestion of protein in rapeseed meal;
体外透析两步酶解法测定菜粕粗蛋白消化适宜酶促反应条件的建立
3.
Optimization of conditions in solid-fermentation of rapeseed meal using response surface methodology
响应面法优化菜粕固态发酵工艺的研究
2)  rapeseed meal
菜籽饼粕
1.
Study on technology about shower detoxification of rapeseed meal;
菜籽饼粕淋洗脱毒工艺探讨
2.
In this paper,current global production of rapeseed was analyzed,detoxification of rapeseed meal was discussed and 5 ways of rapeseed protein's extraction were reviewed.
菜籽饼粕是一个潜在营养价值很高的巨大植物蛋白资源,科学合理利用廉价的菜籽蛋白具有重要的社会和经济意义。
3.
Phytic acid was extracted directly from rapeseed meal by means of deposit solvent.
本文研究了沉淀剂法直接从菜籽饼粕中提取植酸。
3)  rapeseed meal
菜籽粕
1.
Development and feeding study of dehulled double-low rapeseed meal;
脱皮双低菜籽粕的开发和饲用研究
2.
Optimization of the technology for extracting water-soluble polysaccharides from rapeseed meal;
菜籽粕中水溶性多糖提取工艺优化
3.
Effects of erucic and glucosinolate in rapeseed meal on the growth and physiological performance of Allogynogenetic crucian carp;
菜籽粕中芥子酸和硫甙对异育银鲫生长和生理机能的影响
4)  rapeseed cake
菜籽饼粕
1.
Effects of rapeseed cake on soil organic matter and activities of soil enzyme
菜籽饼粕对土壤有机质和土壤酶活性的影响
2.
The technics of phytic acid extraction from protein-extracted rapeseed cake wasstudied and the extraction conditions of aci.
本文以去除蛋白的菜籽饼粕为原料,进行提取植酸的工艺研究,试验优化了酸液浸提植酸的因素条件,选取得到较好的704~#阴离子交换树脂,采用静态法和动态法探索了离子交换的最适参数,同时对植酸的抗氧化活性进行了研究。
5)  Rape-seed meal
菜籽粕
1.
Screening design was used in this study for estimating the extracted effects of external factors in protein isolate indouble-low rape-seed meal, with respect to the variables such as pH, ratio of materiel and water(g/ml), temperature, shakingtime, centrifuge time and centrifuge speed.
通过鉴别设计法(SD)对影响提取双低菜籽粕分离蛋白效果的外界因子,如pH、料液比(g/ml)、提取温度、振荡时间、离心时间、离心转速等关键因子进行考察与评价。
2.
With forced-fed assay,ametabolism cxperiment was conducted to examine the influcnce of two kinds of rape-seed meal(RSM)with differentglucosinolate contents(130μmol/g and 62 μmol/g)on AME,Apparent CP A vailability and Apparent Amimo AcidAvailability.
用强饲法进行代谢试验,测定两种硫甙含量不同的普通菜籽粕(含硫甙13μmol/克)和嵘选2号菜籽粕(含硫甙62μmol/克)的表现代谢能和粗蛋白、氨基酸的表现利用率。
6)  sweetboot pomace
甜菜废粕
1.
Studies on extracting pectin from sweetboot pomace by microwave irradiation;
微波法萃取甜菜废粕中果胶的研究
补充资料:刺儿菜蒸菜

刺儿菜蒸菜

原料: 原 料:

刺儿菜嫩芽600克,豆粉50克,玉米粉150克,精盐5克,味精2克,葱花15克。

制法: (1)刺儿菜洗净,沥干水,放大盘中,加豆粉,玉米粉,精盐,味精,葱花拌匀。

(2)蒸锅加水置旺火上,开锅后放入装刺儿菜的盘子,蒸制15分钟即成。

特点: 色黄透绿,质地嫩软,咸鲜爽口,补脾健脾,护肝和胃。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条