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1)  stem-form quality
形质性状
2)  the form of media
介质形状
3)  quality character
品质性状
1.
Genetic effects analysis of main quality characters of cherry tomato;
樱桃番茄主要品质性状的遗传效应分析
2.
Combining ability analysis of main agronomic and quality characters of BT type cytoplasmic male sterile lines newly bred in japonica rice(Oryza sativa L.);
新选粳稻BT型不育系主要农艺及品质性状的配合力分析
3.
Effect of rice stubble-field and maize stubble-field on quality characters of strong gluten wheat variety;
水稻及玉米茬口对强筋小麦品质性状的影响
4)  meat quality traits
肉质性状
1.
Research of meat quality traits and efficiency under restocking and homing of Hunan Yellow Chicken;
湘黄鸡在不同饲养条件下肉质性状及经济效益的研究
2.
Studies on the Genetics Polymorphism of Myf-5 Gene and L-FABP Gene and the Association with Carcass and Meat Quality Traits in Pigs;
猪Myf-5基因和L-FABP基因的遗传多态性及其与胴体和肉质性状间关联性研究
3.
Study on the Hybrid of Landrace and Jinhua Pig and It s Candidate Genes Influencing Meat Quality Traits;
长金猪及其肉质性状候选基因的研究
5)  quality traits
品质性状
1.
Analysis of principal components of quality traits in rice in Heilongjiang Province;
黑龙江省稻米品质性状的主成分分析
2.
Study on method of core collection construction for sensory quality traits of summer-planted vegetable soybean.;
夏播菜用大豆感官品质性状核心种质构建方法的研究
3.
Regression analysis of wheat quality traits to bread;
小麦主要品质性状影响面包烘烤的回归分析
6)  quality trait
品质性状
1.
Genetic analysis of heterosis for grain quality traits in late indica hybrid rice;
籼型三系杂交晚稻稻米品质性状杂种优势的遗传分析
2.
Analysis on genetic relationship between head agronomic and quality traits of cauliflower under different environmental conditions;
不同环境条件下花椰菜花球农艺及品质性状间的遗传关系分析
3.
Variation in grain quality traits of different winter wheat cultivars under different eco-environments;
不同类型小麦品种品质性状的生态变异
补充资料:形质
1.肉体﹐躯壳。 2.外形﹐外表。 3.才具﹐气质。 4.犹形制。 5.指形式。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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