1) carcass quality
胴体质量
1.
It was summarized that biotion improved carcass quality?meat quality?reproductive performance of livestock?production performance and utilization rate of feed,and labeled the probe of nucleic acid.
本文对生物素在提高胴体质量、改善肉质,提高家畜的繁殖性能、生产性能及饲料利用率,标记核酸探针以及发酵工业中的应用进行了概述。
2) carcass quality grade
胴体质量等级
3) carcass quality
胴体品质
1.
Effect of cysteamine on performance and carcass quality of finishing pigs;
半胱胺对肥育猪生产性能和胴体品质的影响
2.
Effects of conjugated linoleic acids on carcass quality;
共轭亚油酸对动物胴体品质的影响
3.
Effects of floor material,stocking density on growth performance and carcass quality of broilers;
笼养肉仔鸡生产性能及其胴体品质影响因素的研究
4) carcass traits
胴体品质
1.
This study was designed to compare the differences in muscle glycogen, growth performance, carcass traits and pork quality, and to investigate the relationships between muscle glycogen and growth performance, carcass traits and pork quality from two different genotypes pigs.
试验比较2个不同基因型猪肌糖原含量、生长性能、胴体品质和肉质的差异,并分析肌糖原含量与生长性能、胴体品质及肉质之间的相关关系。
2.
This aim of this experiment was to investigate the effect of different dietary threonine levels on the growth performance, carcass traits, physiological and biochemical parameters and immune function in broilers.
本试验旨在探讨日粮不同苏氨酸水平对肉仔鸡生长性能、胴体品质、生理生化指标和免疫机能的影响,以确定0~3 和4~6 周龄肉仔鸡日粮适宜苏氨酸水平。
5) carcass characteristic
胴体品质
1.
The objective of this study was to investigate the effects of soybean lecithin(SL) on the production performance,carcass characteristic,and serum biochemical parameters in broilers.
选用1日龄的Arbor Acres(AA)雌性肉仔鸡168羽,研究大豆磷脂对其生产性能、胴体品质及血液生化指标的影响。
6) Carcass characteristics
胴体品质
1.
The effects of dietary fiber on performance and carcass characteristics in finishing pigs;
日粮纤维对肥育猪生产性能和胴体品质的影响
2.
Effects of PAPAA and its combinations with antibiotics on carcass characteristics and meat quality in finishing pigs;
对氨基苯胂酸及其与抗菌素联用对肥育猪胴体品质和肉质的影响
3.
Effects of cyadox on growth performance and carcass characteristics of goats;
喹赛多对山羊生长性能及胴体品质的影响
补充资料：蚕茧质量监督检查和国家生丝质量检验
蚕茧质量监督检查和国家生丝质量检验
cocoon quality supervision inspection and national silk quality inspection
检验局承担并组织有关检验机构对全国已核发生产准产证的缘丝、绢纺企业的生丝、绢丝质量进行抽查检验(两年共四期)，以考核生产企业生丝质量水平。中国桑蚕鲜茧评茧计价方法主要有3种:①鲜上光茧干壳量仪器评定(简称仪评)计价;②“组合售茧、嫌丝计价，’(简称“组、缎”)评茧方法;③茧层率评茧计价。国家质量技术监督局于19望)年6月7日下发了《关于加强茧丝质t监督工作的通知》，要求加强桑蚕鲜茧收购期间的质量监督执法检查;重点做好鲜茧收购过程中“四率”(仪器配备率、仪器完好率、仪评率和仪评相符率)的检查工作。各级专业纤维检验机构应充分发挥职能作用，加强蚕茧质量监督管理;加强对茧站仪评计价工作指导;加强对蚕茧收购计t器具的检定工作;充分运用法律手段，在蚕茧收购期间开展执法检查活动，对违法行为坚决予以查处。 在国家生丝质t检验方面，1998年国家经贸委等4部门联合发布了(缀丝绢纺准产证制度实施办法》，规定缎丝、绢纺企业准产的基本条件。经国家茧丝绸协调小组审议，并报国务院领导批准，“国家生丝质量检验”项目列人(国家茧丝绷发展风险基金》第二批发展项目。该项目由中国纤维检验局承担并组织依法设t或依法授权的具有生丝、绢丝检验能力的纤检局(所)、生丝质检站对全国已核发生产准产证的缀丝、绢丝企业的生丝、绢丝质量进行检验。(吕善模)，ngconjian zhilia叩Jiondu iianCha he gUOJia she叩51 zh1旧nyan蚕茧质一监督检查和国家生丝质t检验coon甲ality su伴币sion inspection and natsilk卿ality ins衅tion)专业纤维检验机构蚕鲜茧收购期间，对茧站收购鲜茧进行质量监督和检验的全过程。国家生丝质量检验是指由中国CO-nal桑查维
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参考词条