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1)  mycelium protein slurry
菌体蛋白浆料
1.
The major technique of the variable air pressure filtration dehydration of mycelium protein slurry in monosodium glutamate waste water was studied.
研究了味精废水菌体蛋白浆料的过滤特性与变气压过滤脱水的主要工艺 。
2)  bacterial protein feeds
菌体蛋白饲料
1.
Production conditions of bacterial protein feeds by solid-state fermentation of potato residue
固态发酵马铃薯渣生产菌体蛋白饲料的研究
2.
The potato pulp waste were used as raw material to produce bacterial protein feeds.
以马铃薯淀粉生产中产生的废渣为主要原料,以黑曲霉、白地霉和热带假丝酵母为发酵菌种,优化马铃薯薯渣固态发酵生产菌体蛋白饲料的工艺。
3)  protein size latex
蛋白质浆料
1.
Developing protein size latex for wool yarn by graft copolymerization of monomers onto gelatin in order to improve the weaving-properties of wool yarn and the technological key and content of the developing were put forward.
阐述了毛单纱上浆在开发高档轻薄型毛织物中的重要性和必要性,提出了对明胶进行接枝共聚改性,开发适合于毛纱上浆的蛋白质浆料,以有效提高毛单纱可织性的技术途径,以及研制开发的技术关键和内容。
4)  microbial protein
菌体蛋白
1.
Research on the processing of microbial protein feed by mixed culture solid-state fermentation on soybean waste;
混菌固态发酵豆渣生产菌体蛋白饲料生产工艺的研究
2.
Production of enzyme rich microbial protein was studied on soybean dregs with Trichoderma viride ,Aspergillus niger,Saccharomyces cerevisiae and Candida utilis by mixed culture liquid state fermentation.
利用黑曲霉(Aspergillusniger)、绿色木霉(Trichodermaviride)、啤酒酵母(Saccharomycescerevisiae)和产朊假丝酵母(Candiautilis)等菌种,对液态混菌发酵豆渣生产多酶菌体蛋白饲料工艺进行了研究。
3.
Through orthogonal and singlefactor experiments, various factors that affected the microbial protein yield were investigated and optimum cultivation conditions were achieved.
0%,培养温度28℃,培养时间3d的优化培养条件下,菌体蛋白收率达到5。
5)  bacterial protein
菌体蛋白
1.
4Kg bacterial protein can be collectted from one ton ferment liquid.
采用聚丙烯酸钠絮凝 -气浮分离技术处理谷氨酸发酵母液 ,SS和 COD的去除率分别达到85 %和 35 % ,大大的减轻了后续处理的有机负荷 ,同时能够从 1吨发酵母液中提取出 2 0 。
6)  cell protein
菌体蛋白
1.
Investigation on preparation of cell protein feed by camellia pancake;
利用茶粕生产菌体蛋白饲料的研究
2.
Synopsis This paper described that the cell protein was manufactured by aspergillus sp and waste residue of beet .
选用溜曲霉菌(Aspergillus tarmarii sp)降解甜菜渣生产菌体蛋白。
3.
Methods Mouse anti-cell protein and rabbit antibody were selected as coating antibody and detection antibody respectively for sandwich ELISA.
目的通过免疫白兔和小鼠获得抗汉逊酵母菌体全蛋白血清,建立测定残余宿主汉逊酵母菌体蛋白含量的双抗体夹心ELISA的方法。
补充资料:核蛋白体、核糖核蛋白体
分子式:
CAS号:

性质:又称核蛋白体、核糖核蛋白体。一种亚细胞核蛋白颗粒,由大约等量的核糖核酸(RNA,35%~55%)和蛋白质(45%~65%)组成。是细胞内蛋白质合成的场所。多个核糖体可以联接成串,形成多聚核糖体。每个核糖核蛋白体在外形上近似球形,直径约20nm。由两个不同的亚基组成(大亚基和小亚基),通过镁离子和其他键非共价键地结合在一起。已证实有四类核糖核蛋白体:细菌、植物、动物和线粒体,它们以其单体的、亚单位的和核糖核蛋白体RNA的沉降系数相区别。核蛋白体有两个结合转移RNA的部位(A部位和P部位),并能附上信使RNA,(Rb)。

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