1) fried rice with pineapple
菠萝炒饭
2) fried pork with pineapple
菠萝炒肉片
3) pineapple
[英]['paɪnæpl] [美]['paɪn'æpḷ]
菠萝
1.
Researches on technology for compound beverage of mung bean and pineapple;
绿豆菠萝复合饮料工艺的研究
2.
Development of a compound solid beverage of green gram and pineapple;
绿豆菠萝复合固体饮料的研制
3.
Effects of ultra high pressure on the changes in volatile composition of pineapple;
超高压处理前后菠萝香气成分的变化
4) Ananas comosus
菠萝
1.
Characteristics of Tonoplast Adenosinetriphosphatase and Inorganic Pyrophosphatase in the Chlorenchyma and the Water Storage Parenchyma of Ananas comosus Leaves;
菠萝叶片绿色组织与贮水组织液泡膜ATPase和焦磷酸酶特性(英文)
2.
Diurnal Changes in the Contents of Adenine Nucleotides and Inorganic Pyrophosphate in the Chlorenchyma and the Water Storage Parenchyma of Ananas comosus Leaves;
菠萝叶片绿色组织与贮水组织的腺苷酸及焦磷酸水平的昼夜变化(英文)
3.
Diurnal Changes in Metabolite Levels in the Chlorenchyma and the Water Storage Parenchyma of Ananas comosus Leaves;
菠萝叶片绿色组织与贮水组织中代谢物水平的昼夜变化(英文)
5) Ananas comosus [pineapple]
菠萝;波萝
补充资料:菠萝炒饭
【配方】带皮鲜菠萝1个,白米饭100克,熟虾肉25克,叉烧肉丁40克, 鲜鸡蛋1个,葱花芫荽叶、精盐、味精、花生油各适量。
【做法】先将菠萝切去顶部,作盖用。用刀将菠萝中间挖空,把挖出的菠 萝肉及菠萝壳分 别放入盐水中稍浸泡,捞起滤干水分。将菠萝肉切成小丁,待用。将油锅上中慢火,放入蛋 液、白米饭、叉烧肉丁、熟虾肉,炒至有香味溢出,加葱花、精盐、味精调味,再加入菠萝 丁。炒匀后,盛入菠萝壳内并放上芫荽叶,盖上顶盖便成。
【特点】由于炒饭放入菠萝壳内,菠萝的香味于饭 中,此炒饭醒胃可口,富有岭南果味香,富含钙、铁、优质蛋白质。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。