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1)  perishable agricultural-food
生鲜农产品物流
2)  fresh agricultural product logistics distribution
鲜活农产品物流
3)  fresh-sold agriculture products logistics
鲜销农产品物流
4)  Fresh agricultural product
生鲜农产品
1.
Research on the Fresh Agricultural Product Management in the Supermarket;
超市生鲜农产品经营问题研究
2.
EOQ model for fresh agricultural product under progressive price discount and loss-controlling
多级价格折扣下基于损耗控制的生鲜农产品EOQ模型
3.
Optimization of fresh agricultural product inventory control based on genetic algorithm
基于遗传算法的生鲜农产品库存控制的应用
5)  fresh agricultural products
生鲜农产品
1.
Based on the relative analysis on the concept and classification of logistics safety for fresh agricultural products,according to the theories such as risk management,system safety engineering and system reliability,the basic control principle,step and contents for fresh agricultural products are analyzed.
基于生鲜农产品物流安全的涵义分析和分类,依据风险管理思想、系统可靠性理论和安全系统工程等理论和思想,详细分析了生鲜农产品物流安全控制的基本原理和内容,以辅助生鲜农产品物流安全风险分析与评价。
2.
It s common that most of the supermarkets make rough processing all by themselves after ordering fresh agricultural products nowadays.
当前,超市对生鲜农产品采购后进行自行粗加工的现象还很普遍。
6)  fresh food
生鲜农产品
1.
Analysis on Influential Factors of the Terminal Channels of Farm Products and Characteristics of the Selected Groups—A case study on fresh food consumption in WuHan;
农产品渠道终端选择的影响因素及选择群体的特征分析——以武汉市居民生鲜农产品消费调查为例
2.
The author maintains that,by reason of the wholesale market stops the information chain and fund chain,under the circulation system of fresh food,of which the wholesale market is the core,the supply chain of fresh food is a low efficiency break chain or the partial short chain.
本文认为,在小生产与大市场矛盾的制约下,目前我国生鲜农产品的流通体制是以批发市场为核心的,这是一条效率低的断裂链或局部的短链,不利于实现农产品在流通环节的增值。
补充资料:生鲜
1.鲜活。 2.增添鲜丽。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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