1) arrowroot starch
竹芋淀粉
1.
Compare the corn starcht,he tapioca,arrowroot starch as well as the potato starch,separately with acrylic amide,acrylic acid stem grafting copolymerization.
将马铃薯淀粉、竹芋淀粉、木薯淀粉、玉米淀粉4种不同淀粉分别与丙烯酰胺、丙烯酸接枝共聚,并对各种淀粉所得的接枝共聚样品(以下称吸水性树脂)进行接枝率、吸水倍率、吸水速率以及失水速率的测定、对比及分析;并以木薯淀粉为基料,研究了淀粉不同添加量对接枝共聚物吸液性能的影响。
2) Brazilian arrowroot
巴西竹芋淀粉
3) Maranta
[mə'ræntə]
竹芋粉
4) colocasia esculenta schott starch
香芋淀粉
1.
The effects of substitution degree on paste viscosity,clarity,freeze-thaw stability,retrogradation,gelatinization difficult or easy degree,salt tolerance,sucrose tolerance and anti-mycotic characteristics of colocasia esculenta schott starch phosphate ester were studied.
研究了香芋淀粉磷酸酯的糊粘度、透明度、冻融稳定性、沉降稳定性、糊化难易程度、耐糖、耐盐和抗霉菌能力。
5) taro starch
芋头淀粉
1.
Highly purified amylopectin and amylose from taro starch could be obtained by re-crystallization.
直、支链淀粉的蓝值分别是1 1 8和 0 2 0 ,λmax分别为 61 4nm和 5 87nm ,芋头淀粉中直链淀粉含量为 1 4 7%。
2.
Amylograms of the taro starch were studied with Micro Visco-Amylo-Graph instrument under different conditions, such as mass fraction, pH, addition amounts of sucrose, salt, alum and borax.
研究了芋头淀粉糊在不同质量分数、pH值以及不同蔗糖、食盐、明矾、硼砂添加量的条件下,Micro Visco-Amylo-Graph粘度曲线的变化情况,与马铃薯、木薯、玉米淀粉糊的粘度性质进行比较,为进一步了解芋头淀粉的特性及应用开发提供了一定的理论依据。
3.
?The physical properties and characters of taro starch extorted by a special technique are analyzed and the effects used in cosmeties are also presented in the essay.
研究了以特殊工艺提取的芋头淀粉的物理性状、性能、化学组成及在化妆品中应用的表现效果。
6) moyu starch
蘑芋淀粉
1.
In this paper, a recovered moyu starch for industry has been treated and made into a new type adhesive, The influence of various reaction condition and composition on the properties of the stareh adhesive was researched.
以次氯酸钠作氧化剂，将工业回收的蘑芋淀粉经催化氧化、糊化、交联处理，制备粘结性能优良，储存性能稳定，价格低廉的淀粉胶粘剂。
补充资料：竹芋
竹芋科(Marantaceae)竹芋属多年生草本。 原产热带美洲，现广泛分布于世界热带地区。茎直立,高0.4～1米,具分枝。根状茎肉质，白色,纺锤形。富含淀粉,可制高级淀粉,供食用或做工业原料。叶互生,具柄，卵状长圆至卵状披针形。总状花序顶生，花两性,成对,白色，夏季开花。种子卵状,深褐色。喜高温湿润气候,不耐霜雪。在全年无霜期 8个月以上、年降水量1500～2000毫米的地区均可种植；土层深厚、排水良好且富含有机质的砂壤土尤宜生长。土壤积水则易使薯块腐烂。较耐荫蔽，可在林下间种。植后10～12个月收获。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条