1) sweet-scented osmanthus jellyfish
桂花海蜇
2) Rhopilema esculenta Kishinouye
海蜇
1.
Cultural Technique of Rhopilema esculenta Kishinouye in Ponds;
海蜇池塘养殖技术的初步研究
2.
Methods Extraction of glycosaminoglycans(GAG) from Rhopilema esculenta Kishinouye by hydrolyzation method with papain,subtilisin and trypsin neutral proteinase,ethanol precipitation.
目的以海蜇为原料,研究海洋软体动物的糖胺聚糖的提取、纯化工艺步骤,优化酶解条件;同时,对其糖胺聚糖的降血脂作用进行初探。
3) Jellyfish
[英]['dʒelifɪʃ] [美]['dʒɛlɪ'fɪʃ]
海蜇
1.
Determination of Trace Arsenic and Selenium in Jellyfish by Microwave Digestion -Hydride Generation-Atomic Fluorescence Spectrometry;
微波消解-氢化物发生-原子荧光法测定海蜇中的痕量砷和硒
2.
Studies on the processing technology and formula of ready-to-eat jellyfish;
即食海蜇丝加工技术及其调味配方的研究
3.
Study on the Fatty Acid Composition of Jellyfish Rhopilema Esculentum;
海蜇不同部位脂肪酸的组成研究
4) Rhopilema esculentum
海蜇
1.
Analysis of amino acids in Rhopilema esculentum and Stomopholus nomurai;
海蜇和沙蜇的氨基酸分析
2.
Artificially Hatching and Culture of the Rhopilema esculentum;
海蜇的人工繁育与养殖技术
3.
Ranching of Rhopilema esculentum in Coastal Dandong;
丹东沿海海蜇放流增殖效果初步分析
5) Rhopilema esculentum Kishinouye
海蜇
1.
Screening of Antifungal Marine Bacteria Strains from Rhopilema esculentum Kishinouye;
从海蜇中筛选抗真菌活性的海洋细菌菌株
2.
1300 strains of marine microbes had been screened from Rhopilema esculentum Kishinouye and marine soil.
从中国广西北部湾海域采集的海蜇和海泥样品中分离到1300株海洋微生物,采用白色念珠菌为初筛模型,对1300株海洋微生物菌株进行抗真菌活性检测,结果表明有136株具有抗白色念珠菌活性,对其中56株高活性菌株进行抗菌谱研究,结果表明JIV-49具有广谱的抗菌作用,对细菌、酵母及丝状真菌均具有抑制作用。
6) Rhopilema esculenta
海蜇
1.
The Resource Status and Fishery Biology of Rhopilema esculenta in Fujian Waters;
福建海区海蜇渔业资源状况及其渔业生物学
2.
Jellyfish,Rhopilema esculenta kishinouye,Enhancement Research in the Coastal Waters of Zhejiang;
浙江近海海域海蜇的增殖放流
3.
Influence of Several Natural Foods on Growth of Juvenile Medusa,Rhopilema esculenta Kishinouye;
几种生物饵料对海蜇幼蜇生长的影响
补充资料:拌海蜇
主料海蜇,配料是黄瓜、海米、香菜,调料是精盐、味精、酱油、醋、香油。将海蜇洗净,去掉泥沙切成丝,用开水烫一下捞出,速用凉水淘一下,捞出。把黄瓜洗净,切成丝;香菜洗净,切成1.8厘米长段。把黄瓜丝放入盘内,上面放海蜇丝、香菜、海米,然后浇上用以上调料兑好的汁,即成。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。