1) governmental characteristics
官办特性
1.
This theory can suitably explain the governmental characteristics of social organizations in China.
这一理论对于解释中国社团的官办特性具有较强的适用性。
2) sensory characteristic
感官特性
1.
The sensory characteristic of bovine and mutton muscle varied a lot after HHP treatment: color faded, extension decreased and mortem flavor e merged.
研究了液态静高压条件下牛、羊肌肉感官特性及显微结构的变化。
3) sensory characteristics
感官特性
1.
Changes in physicochemical and sensory characteristics of vacuum-packaged chilled pork irradiated at low-dose gamma ray;
真空包装冷却猪肉低剂量辐照后的理化和感官特性变化
2.
The effect of chilled pork treated with or without preservation solution, irradiation dose(1,2 and 3kGy)on the physicochemical and sensory characteristics of vacuum-packaged chilled pork stored at (4±1℃)for 21days were studied, in order to determine the best method of irradiation to extend shelf life of chilled pork.
研究真空包装冷却猪肉经保鲜液处理和未经过保鲜液处理,再分别经1kGy、2kGy和3kGy低剂量辐照后的理化和感官特性变化,进而确定最佳的辐照处理方式以延长冷却猪肉的货架期。
3.
Aroma is one of the most important sensory characteristics of wine, and it has regional character that makes it regarded as a basis of original wine protection.
香气是葡萄酒重要的感官特性,具有区域性特点,被认为是葡萄酒原产地域保护的依据。
4) organoleptic properties
感官特性
1.
The functional, nutritional, organoleptic properties and stimulative abil-ity of yeast growth of SPI hydrolyzed by papain under dlfferent DH (degree of hydroly-sis) were investigaed.
对于感官特性，酶解大豆分高蛋白苦味增加而豆腥味减弱。
6) country keeping
官办
1.
From country keeping to individual keeping-the change of Japan MEI JI government s economy modernization policy;
从官办到民营——日本明治政府殖产兴业方针的演变
补充资料：官办
政府开办或经营：～企业。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条